NowComment
2-Pane Combined
Comments:
Full Summaries Sorted

Review of Super Size Me


0 General Document comments
0 Sentence and Paragraph comments
0 Image and Video comments


Review of Super Size Me
Roger Ebert

New Thinking Partner Conversation New Conversation
Paragraph 1 0
profile_photo
May 8
Annie Paul Annie Paul (May 08 2015 12:29AM) : I must say, one thing I dislike about this review is that in too many places, more
Ebert just gives off information about what goes on n the film. I feel it would feel less of a summary if he just refered to some parts instead of explain the plot in a few paragraphs
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:19AM) : Some reviews are just that: a report.
profile_photo
May 8
Student Michelle Gontar Student Michelle Gontar (May 08 2015 11:22PM) : I agree I believe that there was a good measure of reporting for the reader to understand what was happening in the movie and formulate their own opinion on the matter of McDonalds.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 9
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 09 2015 6:22PM) : Reporting, yes, and it is significant that he does not editorialize. Why?
profile_photo
May 11
Student Michelle Gontar Student Michelle Gontar (May 11 2015 12:42AM) : it is important he doesnt editorialize because he wants then the text will be bias and not open to interpretation.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 11
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 11 2015 6:16AM) : I think there is another reason. He wants you to like him. He does not want the audience to feel they are lectured to.
profile_photo
May 8
Christina Rivera Christina Rivera (May 08 2015 5:14PM) : I love the style of this documentary. The fact that it is a report. more

Documentaries such as these are the ones I often watch. An update or being educated with something you think you know about. Yet, you are surprised by the truth of it.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 9
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 09 2015 6:22PM) : He just sticks to his plan and shows you what happens.
New Thinking Partner Conversation New Conversation
Paragraph 1, Sentence 1 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 1, Sentence 2 0
No sentence-level conversations. Start one.

I say this having eaten irresponsibly at McDonald's since I was in grade school, and one of the very first McDonald's outlets in the nation opened in Urbana. Hamburgers were 15 cents, fries were a dime. Make it two burgers, and we considered that a meal. Today it is possible to ingest thousands of calories at McDonald's, and zoom dangerously over your daily recommended limits of fat, sugar and salt. I know because Morgan Spurlock proves it in "Super Size Me."

New Thinking Partner Conversation New Conversation
Paragraph 2 0
profile_photo
May 8
Hui Maggie Su Hui Maggie Su (May 08 2015 12:16AM) : The reviewer is stating that he agrees with Spurlock by speaking from first point of view of himself eating McDonald's and how much calories it was. He also says that Spurlock's own experiment in the film "proves" his statemnt.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:20AM) : his statement? Spurlock's? I 'm not sure what you mean.
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 12:48AM) : There are many people who can relate to Spurlock in the way they eat. more

When watching this documentary, I thought back to the many times I had eaten at McDonald’s. However, I have never eaten daily three-times there. Spurlock proves how bad it is, but the man in the documentary who ate 19,000 Big Macs, didn’t look fat nor sick and he might now be affected this much by the meals. I think the greater point that should have been focused on, was the school lunches and the lack of exercise.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:21AM) : Of course, some people seem to metabolize just about anything without gaining weight--although in middle age they usually begin to bloat.
profile_photo
May 8
Student Michelle Gontar Student Michelle Gontar (May 08 2015 11:24PM) : I dont think gaining weight was the only concern as well, you can be relatively skinny with the other side effects that were listed such as diabetes, coronary heart disease, liver damage, etc.
New Thinking Partner Conversation New Conversation
Paragraph 2, Sentence 1 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 2, Sentence 2 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 2, Sentence 3 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 2, Sentence 4 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 2, Sentence 5 0
profile_photo
May 7
Jing Zhang Jing Zhang (May 07 2015 5:34PM) : Super Size Me is a documentary about Morgan Spurlock's experiment on the danger of consuming too much McDonald's. more

Spurlock’s thesis is clearly delivered right at the beginning of the film. Hence, as a viewer, I focused more on the process of his physical and emotional changes rather than the result – because the result was no surprise.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:21AM) : Right, the film is about process.
profile_photo
May 8
Evie Horn Evie Horn (May 08 2015 12:05AM) : To me it seems as if an experiment like this one should be tested by multiple people. more

Of course not a lot of people are going to volunteer to put their health at risk to prove a point like Spurlock does, but I strongly believe that things need to be tested more than once. The statement “I know because Morgan Spurlock proves it in ‘Super Size Me’” just sounded off to me. It seems rare that now-a-days people will say “I know this because one person said so.” People are taught to be skeptical.

Even though it’s unlikely, it’s possible that somebody else’s body would react differently to the McDonalds than Spurlocks did. I’m not saying it’s probable that if the experiment were tried again with 20 people that there would be different results, it’s just always nice a viewer to have some sort of verification.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:22AM) : Yes, there might be different results, but given the high fat content of McDonalds food I find it hard to believe that anyone following Spurlock's diet would not gain weight.
profile_photo
May 8
Student Michelle Gontar Student Michelle Gontar (May 08 2015 11:27PM) : I dont necessarily agree with this point, I believe as stated earlier, we already know that weight gain is a result, we know the ultimate effects of McDonalds, and this is our verification to actually watch someone make the poor decisions for us.

This is the documentary that caused a sensation at Sundance 2004 and allegedly inspired McDonald's to discontinue its "super size" promotions as a preemptive measure. In it, Spurlock vows to eat three meals a day at McDonald's for one month. He is examined by three doctors at the beginning of the month and found to be in good health. They check him again regularly during the filming, as his weight balloons 30 pounds, his blood pressure skyrockets, his cholesterol goes up 65 points, he has symptoms of toxic shock to his liver, his skin begins to look unhealthy, his energy drops, he has chest pains, and his girlfriend complains about their sex life. At one point his doctors advise him to abandon McDonald's before he does permanent damage. The doctors say they have seen similar side-effects from binge drinkers, but never dreamed you could get that way just by eating fast food.

New Thinking Partner Conversation New Conversation
Paragraph 3 0
profile_photo
May 7
Jing Zhang Jing Zhang (May 07 2015 5:43PM) : The main target of the film is the "super sized" McDonald's meals. It aims at telling the public how marketers manipulate consumers' psychological traits and convince us to buy things that we do not need at an appealing price. more

I believe the film directly contributes to McDonald’s decision of eliminating “super size.” Since consumers are sometimes not aware of their ordering decision, getting rid of “super size” is beneficial to healthy-eating.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 2:23PM) : Supersize became a liability to the corporation.
profile_photo
May 8
Evie Horn Evie Horn (May 08 2015 12:08AM) : Maybe I just missed it, but I feel like there wasn't enough emphasis given to the fact that McDonald's discontinued it's super-size promotions. more

I remember growing up and people would talk about Super Size Me like it was the craziest and most interesting movie, but no body ever discussed the impact it made. I never knew that McDonalds discontinued their super-size me promotion until reading this paragraph, and I definitely think it gave the movie a lot more weight. Suddenly the movie strayed away from just being a guy proving a mundane point, into a sort of social commentary with an impactful result.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:24AM) : Avoid words like impactful. They don't mean much. The question is what is the impact? I think the word you may want is influential. Why choose the less meaningful word?
profile_photo
May 8
Jocelyn Davila Jocelyn Davila (May 08 2015 2:07PM) : The influence of this film more

Before this documentary premiered, I don’t think people were as conscious of the fact that obesity was becoming one the leading causes of death in the United States, that could be prevented. I feel like Super Size Me along with other kind of documentaries, made people realize how really unhealthy it was and how it can drastically change your body in just a couple of days. I mean people knew it wasn’t the best food but this put it right in front of people’s faces and made everyone think twice before eating at a fast food place.

New Thinking Partner Conversation New Conversation
Paragraph 3, Sentence 1 0
profile_photo
Mar 20
M. Hiraiwa M. Hiraiwa (Mar 20 2015 6:37PM) : I think the big-portion trend applies to any restaurants in general. [Edited] more

In order to attract more customers, they serve big portions with lots of calories. Even small portions tend to exceed the daily recommended calories. Unless we become conscious of what we put into our mouths at restaurants, the health risk increases.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 2:45PM) : Yes and then, as in Super Size Me, the individual is no longer in charge.
New Thinking Partner Conversation New Conversation
Paragraph 3, Sentence 2 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 3, Sentence 3 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 3, Sentence 4 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 3, Sentence 5 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 3, Sentence 6 0
No sentence-level conversations. Start one.

It's amazing, what you find on the menu at McDonald's. Let's say you start the day with a sausage and egg McMuffin. You'll get 10 grams of saturated fat -- 50 percent of your daily recommendation, not to mention 39 percent of your daily sodium intake. Add a Big Mac and medium fries for lunch, and you're up to 123 percent of your daily sat fat recommendation, and 96 percent of your sodium. For dinner, choose a Quarter Pounder with cheese, add another medium order of fries, and you're at 206 percent of daily sat. fat and 160 percent of sodium. At some point add a strawberry shake to take you to 247 percent of sat. fat and 166 percent of sodium. And then remember that most nutritionists recommend less fat and salt than the government guidelines.

New Thinking Partner Conversation New Conversation
Paragraph 4 0
profile_photo
May 8
Evie Horn Evie Horn (May 08 2015 12:12AM) : Even though this is a strong point, I don't think Ebert is being fair to McDonalds at all. more

McDonalds has gone through enough with the release of this film, and I’m sure the tons of reviews being written about it. No body is giving McDonalds the benefit of the doubt. What about Pop-Eyes? Burger King? Or even higher scale restaurants… I’m not a nutritionist but I don’t think it would be healthy to eat three meals a day for a month anywhere that isn’t advertised as a health-food restaurant. The evil here is not in McDonalds, but in the decisions people make.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:25AM) : I have to confess I don't feel any sympathy for McDonalds. I think it has done a lot to ruin the American diet. McDonalds is not alone, but it the biggest player in this drama. You have to pick your targets wisely--as I think Spurlock did.
profile_photo
May 8
Student Michelle Gontar Student Michelle Gontar (May 08 2015 11:31PM) : I think it was a good idea to pick McDonalds as the phrase goes "hit them where it hurts" by going after one of the most sought out fast food destinations the documentary was able to reach a greater audience then picking a smaller chain.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 10
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 10 2015 12:24AM) : Correct
profile_photo
May 8
Gil Vazquez Gil Vazquez (May 08 2015 8:19AM) : loss [Edited] more

That is why mcdonalds is closing locations throughout the US. People are finally catching on to how unhealthy mcdonalds is. According to a Bloomberg article McDonald’s Corp., the world’s largest restaurant chain, said third-quarter profit fell 30 percent as U.S. sales slumped for the fourth straight quarter.

profile_photo
May 8
Gil Vazquez Gil Vazquez (May 08 2015 2:21PM) : unhealthy more

things like 2 much sodium, gmo, and beef not even being 100% beef have gotten people to not eat this garbage. I myself havent touched a mcdonalds in 5 years.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 10
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 10 2015 12:24AM) : The film does not say that much about the ingredients you mention.
profile_photo
May 10
Gil Vazquez Gil Vazquez (May 10 2015 5:21AM) : a more

I was just relating it to what I know about McDonalds and to current day awareness on how unhealthy it is.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 2:26PM) : Yes the film and a lot of other negative press has done some damage to McDonalds.
New Thinking Partner Conversation New Conversation
Paragraph 4, Sentence 1 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 4, Sentence 2 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 4, Sentence 3 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 4, Sentence 4 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 4, Sentence 5 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 4, Sentence 6 0
profile_photo
May 7
Jing Zhang Jing Zhang (May 07 2015 5:51PM) : It is problematic that these highly unhealthy fast food does taste more delicious (if not eating everyday) than a plain, healthy salad. more

I hope fast food chains like McDonald’s can come up choices with better nutritious quality rather than seducing customers going for larger sizes and becoming addictive. McDonald’s uses a very small markup to attract people going for super-size, and by doing so the company appears to be purely profit-oriented.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:27AM) : The trouble is people get hooked on the fat in their food.
profile_photo
May 9
Gil Vazquez Gil Vazquez (May 09 2015 11:27PM) : plus additives more

plus the additives are made to be addictive much like cigarette additives.

New Thinking Partner Conversation New Conversation
Paragraph 4, Sentence 7 0
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 12:52AM) : Why isn't this point stressed more? The government guidelines are higher than those of nutritionists. The government is the one that gives public schools the guidelines for school lunches. more

I think that this documentary proved the point for the need of reforming the way we look at food in this country. I thought it was interesting that everyone in the film, even the professionals, agree that not enough is being done to protect the children and teach them about what they are putting into their bodies.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:27AM) : Right.

There is a revisionist interpretation of the film, in which Spurlock is identified as a self-promoter who on behalf of his film ate more than any reasonable person could consume in a month at McDonald's. That is both true and not true. He does have a policy that whenever he's asked if he wants to "super size it," he must reply "yes." But what he orders for any given meal is not uncommon, and we have all known (or been) customers who ordered the same items. That anyone would do it three times a day is unlikely. Occasionally you might want to go upscale at someplace like Outback, where the Bloomin' Onion Rings all by themselves provide more than a day's worth of fat and sodium, and 1,600 calories. Of course they're supposed to be shared. For best results, share them with everyone else in the restaurant.

New Thinking Partner Conversation New Conversation
Paragraph 5 0
profile_photo
May 8
Eva Evans Eva Evans (May 08 2015 2:03AM) : Some variables to consider... more

Though he is trying to prove the effects of of eating McDonalds, he is also a) eating an excessive amount and b) drastically changing his diet, which would effect anyone’s body negatively because there is no transition time, which does alter the legitimacy of the experiment.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:28AM) : To some extent, what Spurlock is doing is a stunt. He is exaggerating his own case to make a point.
New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 1 0
profile_photo
May 7
Jing Zhang Jing Zhang (May 07 2015 5:56PM) : I agree Spurlock's behavior in the movie is beyond reasonable, but his extreme has a meaningful lesson delivered to film audiences. [Edited] more

I would not want to watch a documentary full of “reasonable,” daily, and normal activities. I think Spurlock is really brave and innovative.

profile_photo
May 8
Eva Evans Eva Evans (May 08 2015 2:08AM) : True, though I think you'd be surprised at how many "normal" activities or, in this case, diets would prove as disgusting or unhealthy. In fact, I think that that is Spurlock's point. more

Even eating one full meal at McDonald’s accounts for most of the recommended (or maximum) amount of saturated fats, sodium, etc…

profile_photo
May 8
Gil Vazquez Gil Vazquez (May 08 2015 8:23AM) : yeah more

I agree however in my opinion McDoanlds is one of the worst. Even their own employee website advised employees to not eat there.

http://www.businessinsider.com/mcdonalds-tells-employees-to-avoid-fast-food-2013-12

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:28AM) : I didn't know this.
profile_photo
May 8
Hui Maggie Su Hui Maggie Su (May 08 2015 12:28AM) : ALSO, Spurlock eats this for every meal everyday to prove against the judges' statements in the law suits in the beginning of the film. more

The statement says if the lawyers can prove that eating McDonald’s “for every meal of every day is unreasonably dangerous”…

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:29AM) : prove against? the wording is confusing.
New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 2 0
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 12:58AM) : I think the reason it is both true and untrue for one specific reason: guilty conscience. more

We all know that McDonald’s is bad for you, but we go there anyway. Even Spurlock, who got sick after a day or two of the food, later on became addicted to the food and his mood would soar after eating a meal from McDonald’s. We need to keep in mind that McDonald’s is cheaper than going to a restaurant or buying something healthier. The lower class is especially susceptible to this and they might be forced to eat the fast food just because it is the cheaper food source.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:30AM) : McDonald's is not cheaper than buying something healthier. What may be true is that it takes a little time to prepare something healthier. Hence "fast food."
profile_photo
May 8
Jocelyn Davila Jocelyn Davila (May 08 2015 2:22PM) : I agree with Ebert saying it is both true and not true more

Because, the first couple of days when we see him eat his super sized meal, he gets sick. Obviously, eating food high in fat and sodium is going to have an extreme effect on an above average healthy man who is used to eating healthy. So I feel like they made the rule of super sizing a meal after being asked, to have these images of him getting sick, to have more of a reaction with the audience watching. With that being said, if it wasn’t for the emphasis of the super size meal in the film, I don’t think McDonald’s would’ve gotten rid of it that fast.

New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 3 0
profile_photo
May 5
Charles Parietti Charles Parietti (May 05 2015 10:14PM) : This was the one problem I had with the documentary, I don't think it is reasonable to assume that most customers would super size a meal every time they are asked, so to do it in the documentary might make the results a little over exaggerated, more

especially since he was asked a good amount of time. It is one thing to eat McDonalds 3 times a day for a month, but to super size every time asked is a little over kill and could be used as a point to discredit his findings.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 7:05AM) : I don't think it discredits his findings, does it? This isn't a scientific study. It is about eating habits.
profile_photo
May 6
Kerry Mack Kerry Mack (May 06 2015 11:00PM) : I highly disagree. I think a shocking amount of people would super size their menu option, especially if the price did not significantly increase. Fast food becomes addictive.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 6:13AM) : Yes, the film is, in part, about addiction.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:31AM) : Yes, the fat content is part of the addiction. Body chemistry has to adjust when you lower the fat content.
profile_photo
May 8
Student Michelle Gontar Student Michelle Gontar (May 08 2015 11:36PM) : I thought it was interesting that at one point of the film he claims that he was feeling strangely depressed which is one of the effects of loss of dopamine which is associated with addiction
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 9
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 09 2015 6:25PM) : Good point
New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 4 0
profile_photo
Apr 28
Julissa Soriano Julissa Soriano (Apr 28 2015 4:01PM) : Reply [Edited] more

Even though this documentary is based on the truth, I think that the aspect of having to get the meal super sized when it is asked is not as practical.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 7:07AM) : Not sure what you mean by practical. The film is not about being practical.
profile_photo
May 7
Jing Zhang Jing Zhang (May 07 2015 6:01PM) : I think getting a meal super sized is very common in real life. more

When a cashier asks for super size, it sounds like a reminder of a better, more economic option. McDonald’s deliberately sets the price and makes it highly acceptable, so that customers are willing to pay for the larger size with no big sacrifice in money.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:32AM) : Yes, the supersize then seems like a bargain.
profile_photo
May 7
Hui Maggie Su Hui Maggie Su (May 07 2015 11:42PM) : Eating McDonald's everyday and always ordering super sized meals are definatly not realistic. more

However, Spurlock is not trying to film a everyday life. He’s trying to show us a result in a concentrated time period. Audience only realizes how scary the results are when Spurlock exaggerates the experiment.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:32AM) : Yes, that is his strategy.
New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 5 0
profile_photo
May 5
Charles Parietti Charles Parietti (May 05 2015 10:17PM) : I can see why people would find a problem with this part of the investigation, because even before this documentary was filmed, I find it hard to believe that anyone would even think to eat McDonalds three times a day, it might have been more realistic more

if it was once a day or maybe twice on some.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 7:08AM) : There would b e no point to do it once a day. The film would lose all interest. Spurlock is trying to cram the eating habits that occur over a long period into a short one to make his point.
profile_photo
May 6
Kerry Mack Kerry Mack (May 06 2015 11:03PM) : I agree. Spurlock had to go all the way to truly uncover and expose how unhealthy mcdonalds really is. Plus, there are some extremely unhealthy parts of the country where nearly everyone in a town or city is either overweight or obese. It's not probable more

that they are eating McDonalds 3 times per day, but they are probably eating fast food multiple times a day on many occasions.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 6:14AM) : So it seems to me. Obesity is an epidemic and fast food is highly caloiric.
New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 6 0
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:03AM) : Going to places like Outback or Olive Garden is also a huge problem for modern society. more

The commercials for these places show that it is a much healthier place than fast food. The salads look fresher in the commercials, they are unseasoned and without dressing, the bread sticks have grains and are not the plain, bleached white bread you get when you order them. The description of the food itself, begs the question, “look how healthy this is, why wouldn’t you get it.”

profile_photo
May 8
Eva Evans Eva Evans (May 08 2015 2:09AM) : They also do not directly address healthiness, which could result in a lawsuit for false advertisement. They show appealing food to draw customers, who have to pay regardless of what is served.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:34AM) : Sometimes choice is an illusion.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:33AM) : Like all businesses, some of these restaurants know how to advertise as healthy when in fact they are not.
New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 7 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 5, Sentence 8 0
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:11AM) : The people dining at these restaurants rarely pay attention to the amount of calories they are eating. more

If they did, they would see that one appetizer is more than enough calories for an entire meal. The commercial calls for two appetizers and an entree, as well as unlimited soup, salad, and breadsticks. Now that is a meal that could feed an entire sports team.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:35AM) : Yes, I agree, and I do look at calorie counts. But I've read of one study that suggests consumers ignore the calorie counts. That, however, may change as awareness of healthy diets increases.

Of course we bear responsibility for our own actions, so . . . is it possible to go to McDonald's and order a healthy meal? This week a Chicago nutritionist told a Sun-Times reporter that of course Spurlock put on weight, because he was eating 5,000 calories a day. She suggested a McDonald's three-meal menu that would not be fattening, but as I studied it, I wondered: How many customers consider a small hamburger, small fries and a Diet Coke as their dinner? When was the last time you even ordered a small hamburger (that's not a Quarter Pounder) at McDonald's? Don't all raise your hands at once.

New Thinking Partner Conversation New Conversation
Paragraph 6 0
profile_photo
May 6
Daniel Kvist Daniel Kvist (May 06 2015 3:11PM) : Reply more

Now it’s possible to go to McD to order a healthy meal, e.g. a salad, but even the healthy options are being questioned if they are healthy at all. McD wants to satisfy it’s customers and have a good reputation. Maybe one family member is on a diet, but the rest of the family really craves the Big Mac. In that way it’s still possible for families to go together and get what ever they desire.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 6:15AM) : I don't know about whatever they desire, but certainly food choices are expanding.
profile_photo
May 8
Jocelyn Davila Jocelyn Davila (May 08 2015 2:34PM) : Healthy Options more

For an obese or overweight person it’s hard going to a McDonald’s an choosing a salad over a cheeseburger. Especially if you could get a cheeseburger from the dollar menu compared to a five dollar plus salad. Although I must commend them for at least having those options for people that eat there on the regular and are trying to live a healthier lifestyle. (I heard they now serve Kale) Also they must be getting fed up with all those lawsuits, so at least they can say people have options.

profile_photo
May 8
Student Michelle Gontar Student Michelle Gontar (May 08 2015 11:42PM) : Also many McDonald's are closing as people become more aware of the damage fast food brings. And yes especially for someone on a budget it is tempting to splurge on 5 cheeseburgers than one salad for the same price and that mentality is destructive
New Thinking Partner Conversation New Conversation
Paragraph 6, Sentence 1 0
profile_photo
Mar 26
Anthony Califano Anthony Califano (Mar 26 2015 3:16PM) : I liked the insert of this rhetorical question here. It really gets the reader thinking and looks at both sides of the argument.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 27
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 27 2015 7:38AM) : Questions can do that.
profile_photo
May 5
Charles Parietti Charles Parietti (May 05 2015 10:19PM) : I enjoy this question becuase it does make you look at both sides of the argument, but before this documentary was made, McDonalds did not really have healthy options in terms of meals, as they do now, but even now most people don't go to McDonalds to get more

a healthy meal

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 7:10AM) : Isn't his point to put pressure on McDonald's? And like all corporations, McDonald's wants to have a "good image." [Edited]
profile_photo
May 6
Kerry Mack Kerry Mack (May 06 2015 11:05PM) : I agree, which is why I think this documentary is still entirely relevant 11 or so years later. McDonalds has "cleaned up" its act a bit. But, anyone actually concerned with their health would never (or very, very rarely) eat at Mcdonalds. It's funny more

to see that even a decade later McDonald’s reputation is pretty much the same.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 6:16AM) : One aspect of fast food the film does not exploe is the use of additives in the food and hormones, which is why the U.S. population is so bloated.
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:16AM) : I think the additives, also cause the food to become addictive. more

Even Morgan himself said that he craved fast food, more and more with the passing days. The nutritionist himself said, there is no need for fast food to be so bad for you. Fast food can be nutritious, but without adding the hormones and additives, the cost of making these foods, would be pricier for the company.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:56AM) : Some big producers like Tyson Foods are beginning to eliminate some additives.
profile_photo
May 8
Evie Horn Evie Horn (May 08 2015 12:26AM) : There are a lot of things online now that criticize the price difference between a salad and a big mac at McDonalds. more

There have been a bunch of images floating around the internet that compare a burger to a salad, where the burger is almost 5x the price of the salad at McDonalds. If the assumption is that the people who eat at McDonalds regularly are low-income, they are probably still going to go for the cheaper option. So adding the healthy items wasn’t as much as a fix as McDonalds may have thought it was. Perhaps it was just for the image, or an answer to the bad publicity.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:56AM) : Part of the problem is packaged salads. There are lots of ways to eat healthy and not expensively, but it takes some time and care.
New Thinking Partner Conversation New Conversation
Paragraph 6, Sentence 2 0
profile_photo
May 8
Eva Evans Eva Evans (May 08 2015 2:12AM) : That is certainly a valid comment. However, Spurlock's point seems to be less about how possible it is to eat at McDonald's adhering to the 2000 calorie diet than it is about the lack of knowledge to strive to that and the encouragement to do the opposite
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:57AM) : Yes, education is an important issue.
New Thinking Partner Conversation New Conversation
Paragraph 6, Sentence 3 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 6, Sentence 4 0
profile_photo
May 7
Hui Maggie Su Hui Maggie Su (May 07 2015 11:49PM) : Its very reasonable for people to order a Medium/Large size fries than a smaller one. Why? Because smaller sizes cost almost the same amount of money. more

Its $4.49 for 10 pc. of chicken nuggets AND ONLY $5 for 20 pc. The why they advertise “super sizes” makes you go for those bigger meals.

profile_photo
May 8
Annie Paul Annie Paul (May 08 2015 12:34AM) : This is an interesting comment. It's true, it's like they kept in super sized meals, just disguised the name, and hid it under "deals" that aren't actually deals.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:57AM) : Yes, a workaround.
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:19AM) : I also think that the small fries are tiny as compared to even the medium fries and people see that. more

The people ordering these fries will take one look at the sad paper sac that contains maybe 30 fries and will automatically want to get at least the medium, which is a visually appealing cardboard box that holds much more french fries.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:57AM) : a good example
New Thinking Partner Conversation New Conversation
Paragraph 6, Sentence 5 0
No sentence-level conversations. Start one.

Oh, I agree with the nutritionist that her recommended three meals would not add weight; her daily caloric intake totaled 1,460 calories, which is a little low for a child under 4, according to the USDA. But even her menu would include 54 grams of fat (15 saturated), or about one third of calories (for best heart health, fat should be down around 20 percent). And her diet included an astonishing 3,385 mgs of sodium (daily recommendation: 1,600 to 2,400 mgs). My conclusion: Even the nutritionist's bare-bones 1,460-calorie McDonald's menu is dangerous to your health.

New Thinking Partner Conversation New Conversation
Paragraph 7 0
No paragraph-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 7, Sentence 1 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 7, Sentence 2 0
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:26AM) : This is an interesting point because few people pay attention to the number of grams of sodium and sugar they are taking in They only look at the calories. more

As the documentary showed, just because you choose the salad, it doesn’t mean that it is that much healthier.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:58AM) : Somewhat healthier, but not as good as it could be.
New Thinking Partner Conversation New Conversation
Paragraph 7, Sentence 3 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 7, Sentence 4 0
profile_photo
May 8
Eva Evans Eva Evans (May 08 2015 2:16AM) : Alarming, yes. However, nutrition is also an emerging and constantly changing field in which "proper" and/or "excessive" amounts of fat/salt are constantly changing, so the validity of those numbers are also subject to question. more

That being said, I can’t imagine the numbers are so off that the difference would validate McDonald’s as a “healthy” or even passable choice.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 8:59AM) : yes, the scientific evidence does change. Both eggs and coffee used to be suspect, and now both, in moderation, seem "healthy." What does not change is the detrimental impact of high fat fast food.

I approached "Super Size Me" in a very particular frame of mind, because in December 2002, after years of fooling around, I began seriously following the Pritikin program of nutrition and exercise, and have lost about 86 pounds. Full disclosure: Fifteen of those pounds were probably lost as a side effect of surgery and radiation; the others can be accounted for by Pritikin menus and exercise (the 10,000 Step-a-Day Program plus weights two or three times a week). So of course that makes me a True Believer.

New Thinking Partner Conversation New Conversation
Paragraph 8 0
No paragraph-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 8, Sentence 1 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 8, Sentence 2 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 8, Sentence 3 0
No sentence-level conversations. Start one.

You didn't ask, but what I Truly Believe is that unless you can find an eating program you can stay on for the rest of your life, dieting is a waste of time. The pounds come back. Instead of extreme high-protein or low-carb diets with all their health risks, why not exercise more, avoid refined foods and eat a balanced diet of fruits and veggies, whole grains, fish and a little meat, beans, soy products, low-fat dairy, low fat, low salt? Of course I agree with McDonald's that a visit to Mickey D's can be part of a responsible nutritional approach. That's why I've dined there twice in the last 17 months.

New Thinking Partner Conversation New Conversation
Paragraph 9 0
No paragraph-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 9, Sentence 1 0
profile_photo
Apr 28
Julissa Soriano Julissa Soriano (Apr 28 2015 4:39PM) : Reply more

I highly agree with Ebert and I think the way he ended the review of Super Size Me is very true. It is true that if you plan on “dieting” then you are setting yourself up for extreme failure. The key is living a better lifestyle, and balancing. It is about finding healthy alternatives that fulfill you and occasionally cheating. The key to healthy eating is not using food to please you but using food to respect your body and keep it at its healthiest stat. You truly are what you eat.

profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:30AM) : I think that dieting is seen as a quick fix and if you throw in some diet pills that will help you lose weight in your sleep, anyone would want to try it. more

However, no amount of diet can be helpful without the exercise to support it. In order to respect your body, as you mention, you need to also include the exercise. As we saw in the documentary, the children in the schools were not only being fed unhealthy foods, they were also not getting the right education about the foods nor the right amount of exercise recommended, which is at least 30 minutes every day.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:00AM) : Actually a sensible dies will work even without much exercise. We are burning calories all the time, but without exercise we burn them more slowly. Exercise without diet is useless if you are trying to lose weight.
profile_photo
May 8
Eva Evans Eva Evans (May 08 2015 2:28AM) : Interesting that the reviewer talks more about dieting than the film itself. For me, the film is less about dieting, as it is obviously unrealistic, than it is about the detrimental effects of fast food. more

I wish that this film addressed matters of race and socio-economic status more directly, because it is most relevant when considering poorer people (who tend to be minorities). I truly believe that the fast food empire is yet another way to perpetuate poverty and, therefor, perpetuate the poverty gap. Fast food is cheap. It also destroys your body, as Spurdock illustrates. The people who would be eating a diet close to Spurdock’s are poorer people, which means they are the people to be getting sick, in debt for medical bills or even just bogged down by daily lethargy. Such people also have less access to education about nutrition, making it harder to break the cycle. The fast food business is really another venue of oppression.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:01AM) : The review is shaped by Ebert's own experience. He was obese for many years.
New Thinking Partner Conversation New Conversation
Paragraph 9, Sentence 2 0
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:33AM) : This sentence is very important based on personal experience and from what I have seen in the news and in the lives of the people who I talk to. more

Just think about Kirstie Alley, who was a spokesperson for Jenny Craig, then gained back all the weight she lost and lost her position, then lost the weight again and gained her roles as spokeswoman back again. If you do not change your lifestyle and only follow the latest fad to lose some extra pounds, you will gain back everything you worked so hard to lose if not more weight.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:02AM) : The diets that work, like weight watchers, are based on behavior modification. I've been on weight watchers most of my life. Crash diets--any diet that you cannot stay on except for short periods--always results, eventually, in weight gain.
New Thinking Partner Conversation New Conversation
Paragraph 9, Sentence 3 0
profile_photo
Mar 20
M. Hiraiwa M. Hiraiwa (Mar 20 2015 6:50PM) : I agree with this. People should be much more educated about what they eat for a healthy life to curb medical costs. We need to know that the processed foods are cheap because they put chemical substances [Edited] more

that don’t exist in nature in order to sell more, and they influence our health.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 2:47PM) : What is more important, though, focusing on an individual story, as in the film, or in some kind of broader effort to educate?
profile_photo
May 8
Annie Paul Annie Paul (May 08 2015 12:36AM) : Once people see there is information they do not have, they seek it. more

To start, a personal story. This film was a personal story, but it influenced many people to educate themselves. Its a domino effect of how people react to a personal story that is substantial enough to make them want to be educated. Once people want the information, then it is given to them, like when Mcdonalds started displaying the calorie count on every menu item.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:03AM) : A good documentary makes the audience identify with the person or persons in the film.
profile_photo
May 8
Eva Evans Eva Evans (May 08 2015 2:19AM) : I think that by focusing on an individual's story you can effectively educate a broader group, so it's less which is more important than how to do both, which I think this film does well.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:03AM) : Yes, Spurlock had to make certain choices, and he opted for a kind of memoir which then limited other kinds of choices.
profile_photo
May 5
Charles Parietti Charles Parietti (May 05 2015 10:24PM) : I feel as if the reviewer said this because the film itself is the journey of this one man eating McDonalds everyday for a month and the results that took place, rather than actually educate the people with what is wrong with the food they more

and himself are eating.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 7:12AM) : Why is it either/or? The film is entertainment with a serious point of view. It is also a kind of stunt.
New Thinking Partner Conversation New Conversation
Paragraph 9, Sentence 4 0
No sentence-level conversations. Start one.
New Thinking Partner Conversation New Conversation
Paragraph 9, Sentence 5 0
profile_photo
May 7
Jing Zhang Jing Zhang (May 07 2015 6:09PM) : People who regularly go to McDonald's are in similar financial situations. more

Since these people are not so wealthy, they tend to make the best combination. They may care more about getting a delicious, optional, and convenient meal rather than a delicate and healthy one. They pay attention to the cost and benefit tradeoff so much that they are easily attracted to “super size” because it is more worth-it. I think eventually it comes to the problem of purchasing power and sufficient knowledge of health.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:04AM) : Time and education are a factor. If you don't know or don't pay attention to what is healthy, and you are rushed, it is difficult to make wise choices.

DMU Timestamp: January 07, 2015 02:48

General Document Comments 0
New Thinking Partner Conversation Start a new Document-level conversation

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Jan 19
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Jan 19 2015 7:17AM) : Why is this review full of statistics? Why does the review concentrate on the film's content. Why doesn't Ebert say anything about the film's technique. What does his personal story have to do with the way he reviews the film? [Edited]
profile_photo
Mar 19
Chanelle Perrin Chanelle Perrin (Mar 19 2015 5:35PM) : The piece is filled with statistics to show the comparisons And staggering contrasts in a regular diet versus Spurlocks McDonald intake.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 20
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 20 2015 4:09PM) : Right
profile_photo
Mar 19
Chanelle Perrin Chanelle Perrin (Mar 19 2015 5:38PM) : Also, the summation towards the end of the piece lets you know that Ebert had his own struggle with diet and nutrition. However, it is an individual's responsibility to be accountable for what they eat.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 20
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 20 2015 4:09PM) : Is the last sentence just your opinion, or it is one also expressed in the film?
profile_photo
Mar 20
Aaron Ferrer Aaron Ferrer (Mar 20 2015 4:52AM) : I think there's more statistics because I believe most people would want to know what they're consuming and how it compares to Spurlock who ate it for a month. It's more of a "this is the information. do what you want with it." Statistics are relatable.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 20
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 20 2015 4:10PM) : Stop using the word relatable. it is one of those cliches that really doesn't mean much.
profile_photo
Mar 20
Alicea Ulmer Alicea Ulmer (Mar 20 2015 6:40PM) : I think it focuses on the statistics because those numbers are what tells the story. His personal story is critical to the review because it's the way he viewed the content and how he relates.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 7:45PM) : What would happen if there was only the personal story and no statistics?
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:56AM) : This would discredit the documentary because it would just show one story and be unsupported with anything else. more

Although I believe that statistics can be manipulated, not including any statistics in the documentary would greatly undermine the credibility of the filmmaker. The viewer would then be able to argue that this is just one case and that it is rare and doesn’t happen everywhere so why should we listen to Spurlock?

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:05PM) : The views believes the story more because of the statistics, and believes in the statistics because there is a personal story.
profile_photo
Mar 20
Junior Martinez (JRN 3900) Junior Martinez (JRN 3900) (Mar 20 2015 7:17PM) : The film is loaded with measurements to demonstrate the correlations And amazing differentiation in a normal eating routine versus McDonald.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 7:48PM) : So is the film saying a McDonald's dies is abnormal?
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:51AM) : I don't think that the film's goal is to say a McDonald's diet is abnormal. more

In the words of one of the nutritionist, fast food, does not have to be a trashy as it is today. The reason for this kind of negativity towards fast food is that the companies are not willing to spend more money to make it a little healthier and would rather just add preservatives and hormones to make the food last longer and generate a higher profit.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:06PM) : The fast food industry is changing--I think for the better--but it is a slow process with economic consequences.
profile_photo
Mar 20
Jacaline Intravaia Jacaline Intravaia (Mar 20 2015 2:26PM) : I think what's most interesting is how Ebert shares his personal connection to the film with his readers, creating a reasonable commonality between the movie and the average viewer. I think the statistics help support his claim that although Spurlock' more

s McD diet seems extreme, we can all relate to neglecting our health by eating out. Maybe the stats and numbers Ebert reviews help people realize that the film touches on a real issue that regular people can fall into.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 7:49PM) : Spurlock is exaggerating to make a point.
profile_photo
Mar 20
M. Hiraiwa M. Hiraiwa (Mar 20 2015 5:48PM) : The review is full of statistics so that the readers can relate. He doesn't talk about the director's film techniques since his interest lies in telling readers that eating at McDonald's means easily over-consuming calories. [Edited] more

Based on his irresponsible diet habit at McDonald’s in the past and his experience of losing weight with a decent nutritional program, he conveys his message that people should eat more responsibly.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 7:51PM) : Don't people relate to people rather than to statistics?
profile_photo
Mar 21
Jona Jaupi Jona Jaupi (Mar 21 2015 12:56AM) : stats [Edited] more

In a review about a topic such as this one, which is essentially a personal experiment conducted by Spurlock, you need numbers to make the story. No one cares about Ebert’s opinions, we just want the facts of what Spurlock unlocked about McDonalds, a popular food chain we are all guilty of having eaten in. What this says about Ebert’s technique is that he realizes a good review of this documentary entails stats that the documentary gathered. His own story is used to contrast/balance out the review of the story, giving his own experience may help resonate with the reader better.

profile_photo
Apr 28
Julissa Soriano Julissa Soriano (Apr 28 2015 10:41PM) : Reply more

I agree with you. Fact over opinion. Opinion is used to fluff a film and make it more relatable. It also creates a mental break because if the entire film was numbers numbers numbers none of us would continue watching, unless your into that kind of thing.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 1:12PM) : Good, but stop using the word relateable.
profile_photo
Mar 26
Anthony Califano Anthony Califano (Mar 26 2015 8:10PM) : This review if full of statistics because it involves numbers such as pounds and cholesterol levels. These statistics bring truth to the fact that eating McDonald's for one month can be detrimental to one's health.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 27
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 27 2015 12:37PM) : And if no statistics?
profile_photo
Mar 27
Anthony Califano Anthony Califano (Mar 27 2015 10:52PM) : If there were no statistics, it would lack credibility and would only include his personal journey. It wouldn't be as compelling and credible to read.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 28
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 28 2015 3:56PM) : right
profile_photo
Apr 28
Julissa Soriano Julissa Soriano (Apr 28 2015 10:12PM) : Reply more

The reviewer speaks about his own life because he too is trying to gain a healthier lifestyle. The reviewer mentioned how her lost 86 pounds by going on a nutritional program. This film must hit close to home. The review must include statistics because that is the basis of this film. It is based on numbers revolved around the body, and food companies.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 7:14AM) : The film is presenting two perspectives: one is about what happens over a long period if you eat such food. The second is just a dramatization of what happens if you condense and intensify those same eating habits.
profile_photo
May 5
Charles Parietti Charles Parietti (May 05 2015 10:28PM) : The review is full of statistics in order to help the viewer understand the amount of fat, calories, sodium etc.. that McDonalds food has so people can better understand and make a connection to how unhealthy the food at McDonalds is to their health. more

His personal story kind of shows his basis towards the film, because he went out of his way to make sure he was healthy and in shape from working out and eating healthy, and since he is about his health he he has a stronger connection to film since it is showing the side effects of McDonalds food.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 1:14PM) : I'm not sure I'd use the phrase "side effects."
profile_photo
May 6
Daniel Kvist Daniel Kvist (May 06 2015 3:03PM) : Reply more

I guess in order to come across his point, Ebert includes this many stats to highlight/emphasize the negative effect it has on one’s body to be living off of fastfood. The technique is sort of irrelevant in this documentary. We follow a person whose main goal is to prove that your health is at risk if your diet mainly consists of fastfood.

He includes his personal story to let the reader know that this had happened to him before, so he supports the stats as well as Spurlock’s experience.

I used to work at McD for 6 years in Denmark, and over the course of those 6 years I gained 100lbs. I was in physical bad shape because I would eat at least 10 meals at McD per week. for 6 years. I managed to lose 65lbs after I quit in 2006.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 12:18PM) : I wonder how many McDonald's employyes have had similar experiences? Time for another documentary.
profile_photo
May 8
Annie Paul Annie Paul (May 08 2015 12:41AM) : Interesting more

I’ve been working at Starbucks for 3 years, and I have gained my fair share of weight just off of all the milk based drinks and bakery treats. It’s no Mcdonald’s but its not necessarily better. I only work 2 days a week now and the other 5 days I use to try and lose some chunk that I gained from full time. People working in the food industry in general would give a great perspective for another documentary.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:07AM) : Those desserts are either high in fat content or sugar. The low fat desserts tend to have too much sugar. So it's hard to win at Starbucks if you want a healthy desert--unless you eat a banana.
profile_photo
May 7
Kerry Mack Kerry Mack (May 07 2015 5:08AM) : I think Ebert is pointing to the fact that U.S. has become one giant statistic in so many ways. We have lost touch with reality and control--so much so that we cannot even control what we eat, and we don't even realize it.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 12:19PM) : The film does call attention to what we eat simply by having its main character follow a diet in relentless fashion.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:08PM) : Right
profile_photo
May 7
Alison Ng Alison Ng (May 07 2015 12:01AM) : Reply more

Ebert’s personal experience causes him to be more of advocate of the film compared to a viewer learning about the shocking facts. I think Ebert was aware of these statistics before he watched the film (since he talks about losing weight). Because of that, his review was in a way, skewed from the beginning, since he was aware of the facts and all this documentary does is prove those facts.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 12:20PM) : Ebert was obese for many years.
profile_photo
May 8
Hui Maggie Su Hui Maggie Su (May 08 2015 5:57AM) : The reviewer focused on the statistics because statistics are facts and facts tell the truth. Just like how Spurlock used footages from the doctors to show the truth of how bad his health is getting to.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:08PM) : You get both the facts and the personal story.
profile_photo
May 8
Evie Horn Evie Horn (May 08 2015 12:17AM) : The review is full of statistics because people, for the most part, already know that McDonalds is bad for them. more

I would bet that no body goes to McDonalds thinking they’re getting any nutritional value. People know that McDonalds is bad for them, but they overlook the numbers. Seeing the numbers laid out the way Ebert puts them definitely makes one realize just how bad McDonalds is for them. I think the statistics tied in with the story his his personal weight loss is almost a warning from him personally to stay away from McDonalds.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:09PM) : just how bad--right.
profile_photo
May 8
Annie Paul Annie Paul (May 08 2015 12:22AM) : It's an intriguing story rather than an intriguing film more

This is one of those documentaries where since the content is about a man’s day to day life, technique is less noticed because everyone is involved with the story and what will happen to the man in his life while consuming something people are so familiar with. I think Ebert recognizes that, so he decides to focus on the content rather than technique

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:12PM) : You may be right.
profile_photo
May 8
Annie Paul Annie Paul (May 08 2015 6:25AM) : Also, the review is full of statistics because when you are talking about someone's health, it is easy for people to become defensive and find ways to believe they are not as unhealthy because there is no proof. With statistics, you have credible proof
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:41AM) : When I see statistics, I tend to not personalize them as much as I would if I saw an obese person and they would say that they got this way from eating McDonald's three times a day. more

Statistics are not always credible. If you poll people walking into McDonald’s every evening, you would run into bias from the people who are there for the first time in months versus the people who go there every day. You need to also look at the fact that many people would lie when it comes to surveys and wouldn’t admit to the actual number of times they eat fast food since we all know it is bad for us.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:12PM) : Good point.
profile_photo
May 8
Daniel Figueroa Daniel Figueroa (May 08 2015 1:22AM) : The review is full is statistics because these help emphasize the issue to the audience as they can clearly see the difference in portion sizes and thus the excess of the fats, sugars and so on that would be found within the food. [Edited] more

Morgan Spurlock is narrating facts and statistics about obesity within the United States calling it the” fattest nation in the world”. This provides the audience with the shock factor over this portrait of America which further engages them into the film for these statistics. However, he does not clearly distinguish these effects as a separate problem from McDonalds specifically. Using Michael Moore techniques, Spurlock creates his own character to tell a story. For example, by providing close-ups of his throwing up and forcing his audience to see crumbles of chewed up slime fall across his face, showing the appeal of fast food.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:14PM) : yes, the comparison with Moore is a good one.
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:37AM) : This is one of the problems I had with the review. It didn't read like a typical review, which I think made it a poor review. Sharing your personal experience is great in a blog post, but if you are trying to critique a film, stick to the facts. more

Ebert pulled statistics from the film to make his review seem more factual than it actually was. In the end, he ended up being a spokesperson for this film rather than a critic. Even when he did bring up arguments that others had with the documentary, he always downplayed them and used phrases like “this is both true and not true” to show two sides of the debate. But when it came to praising the film, it seemed as though he felt this documentary was the greatest discovery and would change the way everyone looks at fast food.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:15PM) : I don't Ebert makes claims as large as you suggest.
profile_photo
May 8
Raymond Urrutia Raymond Urrutia (May 08 2015 8:24AM) : Personal Film more

The film’s main story is about a man taking on this challenge to eat nothing but McDonald’s for 30 days. It’s a personal narrative that highlights what the film is trying to say about McDonald’s food. Ebert himself had been overweight for quite a number of years before he lost weight. This movie makes people take a personal look at themselves and their choices when it comes to food. By explaining everything that he did and has done when it comes to dieting and McDonald’s, Ebert is highlighting that exact fact.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 10
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 10 2015 12:14AM) : Right
profile_photo
May 8
Jocelyn Davila Jocelyn Davila (May 08 2015 2:42PM) : Reply more

Everybody has their own experience with food and how it specifically affects their body. This experiment although with most likely similar results would’ve had different outcomes if the subject was older, younger, male, female whichever the case maybe. It makes the audience realize how drastic the mcdonald’s sodium and fat numbers are compared to a “regular” diet.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 10
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 10 2015 12:18AM) : It is remarkable that the experts do not predict all of the dire consequences of his diet.
profile_photo
May 8
Jocelyn Davila Jocelyn Davila (May 08 2015 3:49PM) : Ebert's diet more

Being a heavy set man, Ebert relates to the many Americans going through the struggle of leading a healthier life by eating healthy. He points out what worked for him was a creation Pritikin diet he followed and not only that but exercise. Leading a healthy lifestyle is not only about what you eat but how you maintain your body, which can be done with exercise also.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 10
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 10 2015 12:20AM) : More than heavy set. He was obese.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Jan 27
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Jan 27 2015 9:42PM) : How does Spurlock's make this film personal. To what extent is it about him, a chapter in his autobiography, so to speak?
profile_photo
Mar 20
Chanelle Perrin Chanelle Perrin (Mar 20 2015 4:43AM) : This film helps him showcase an auto biographical moment about his journey to becoming a healthier person.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 20
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 20 2015 4:11PM) : If his own story was not in the film, how would that change WHAT is being said about eating habits?
profile_photo
Mar 20
Jacaline Intravaia Jacaline Intravaia (Mar 20 2015 2:29PM) : I think if he didn't start out in exceptional shape - having perfect vitals and so on - people would criticize the film for possibly contributing to an existing condition. more

Also, he added the element of only supersizing when asked. So it doesn’t seem unbelievably extreme to order a #3 or whatever… but it shows how McDonalds not only serves unhealthy food – they push unhealthy quantities of that food on their customers.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 7:50PM) : Yes, the film is suggesting that McDonald's is not just catering taste, it is creating taste.
profile_photo
Apr 28
Julissa Soriano Julissa Soriano (Apr 28 2015 10:32PM) : Reply more

If Spurlock’s story was not a part of the film then there would be no direct evidence of what McDonald food really does to a persona body. His story references the direct harm McDonald food does. Is more show and less tell, which is a more effective way of speaking to a general audience. Especially when it comes to health.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 1:15PM) : Isn't the point rather than Spurlock is looking for a dramatic way to make his point, and so he uses his own body as an example?
profile_photo
May 8
Jocelyn Davila Jocelyn Davila (May 08 2015 8:46PM) : Reply more

I agree. Showcasing his own body makes a more valid point than just telling a story and yes it is dramatic, but maybe the influence the film made wouldn’t have been as great if he was just telling a story of how bad and unhealthy McDonald’s food is.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 10
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 10 2015 12:19AM) : I think we need his personal testimony and example.
profile_photo
Mar 20
Aaron Ferrer Aaron Ferrer (Mar 20 2015 4:57AM) : He's pretty much showing everybody who goes to McDonald's a view of potential dangers to eating what so many eat on a daily basis. You may not be paying attention, he's in a sense telling you about yourself.He puts his own health at risk to expose a truth
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 20
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 20 2015 4:11PM) : Are the dangers only potential?
profile_photo
Mar 20
Junior Martinez (JRN 3900) Junior Martinez (JRN 3900) (Mar 20 2015 7:20PM) : It is about his health, his own experience, trying to get his audience to understand what is the right and wrong of eating fast food.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 7:48PM) : What is the advantage of focusing on one case?
profile_photo
Mar 20
M. Hiraiwa M. Hiraiwa (Mar 20 2015 6:18PM) : He conveys the dangers of eating fast food by actually eating three meals a day at McDonald's for a month that led to his deterioration of health condition. This provides the viewers to think about their eating habits at fast-food restaurants. [Edited]
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 21
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 21 2015 7:52PM) : Yes, Spurlock makes an example of himself.
profile_photo
Mar 26
Anthony Califano Anthony Califano (Mar 26 2015 8:19PM) : Spurlock makes this film personal by sharing his weight loss journey. The triumphs of his journey and the pit lows were all expressed while still maintaining the argument of the film which was: eating super size meals from McDonald's can ruin your health.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

Mar 27
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (Mar 27 2015 12:38PM) : Right
profile_photo
Apr 28
Julissa Soriano Julissa Soriano (Apr 28 2015 10:29PM) : Reply more

Spurlock makes this film personal by adding personal aspects to the film such as his wife and her perspective, his apartment building, his own apartment, and phone calls between him and his wife and the doctors. Also because this is a documentary that is being filmed in a diary style it gives is a much more personal feel.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 6
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 06 2015 1:16PM) : You identify with argument by identifying with the person delivering it. It is the Michael Moore method.
profile_photo
May 7
Kerry Mack Kerry Mack (May 07 2015 5:09AM) : I thought it was excellent that Spurlock's home and romantic relationship played a large role in the film. His downward spiraling health complicated everything in his life, even his relationship with his girlfriend.
profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 12:21PM) : He wants to create a compelling story and make himsself into a character, not just someone who studies fast food.
profile_photo
May 7
Alison Ng Alison Ng (May 07 2015 12:05AM) : Reply more

The documentary is about him just as much as it’s about McDonalds or how fast food is detrimental. It’s filmed in a first person perspective – Spurlock is talking directly to his audience.

This film also creates an image of Spurlock. Even though the experiment is questionable, he wants to see what would happen. He’s a risk taker. Even when the doctors advise him to stop, he doesn’t. This also shows that he’s true to his word; he said he would eat McDonald’s for 30 days and doesn’t back down, no matter how disastrous it could end up being.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 7
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 07 2015 12:22PM) : His continuing for the full month also increases the sense of drama and risk taking, making the film more than a study of eating habits.
profile_photo
May 8
Hui Maggie Su Hui Maggie Su (May 08 2015 12:09AM) : He made him self an experiment to prove how eating super sized fast foods changed his body and health. A live example speaks much louder than just a plain statement. more

Through his journey, we can actually see how he struggles both physically and mentally. By acting as a model, his experience also reminds us how we can be experiencing the same thing.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:15PM) : Yes
profile_photo
May 8
Evie Horn Evie Horn (May 08 2015 12:20AM) : I think the incorporation of Spurlock's girlfriend is what makes the film personal. more

It would be easy to just give the audience numbers – this is how much we’ve I’ve gained, this is how many calories I eat a day, this is my blood pressure before and after, etc – but a film wouldn’t be necessary for that. Spurlock could give us a spreadsheet with that data and it would have the same impact. What makes the movie really personal is when we learn about how eating the McDonalds affects him emotionally and personally, especially with his girlfriend. She says that the McDonalds has affected their sex life, and it’s comments like these that make the film much more than a spreadsheet.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:16PM) : Yes, bringing in how this diet affects the most intimate parts of his life is effective.
profile_photo
May 8
Annie Paul Annie Paul (May 08 2015 12:32AM) : Especially in the last paragraph, Ebert truly starts to show himself more

It reveals personal information about himself like the amount of weight he has lost, and it allows the audience to have emotions for him, which is unusual for a reviewer to do for himself, since his job is just to talk about someone else’s film.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 9:17AM) : But some reviews do get quite personal. Ebert had a huge following as a film critic and he became a public figure, which means what he thinks and experiences allowed him to say what many other reviewers can't.
profile_photo
May 8
Khrystyna Melnyk Khrystyna Melnyk (May 08 2015 1:45AM) : Spurlock makes this film personal because he documents the effect of McDonald's on his own health and personal life. more

Spurlock takes the cameras with him through most of his day. The viewer sees the negative affects of the fast food on his body, his sex life, and his daily routines. This becomes a chapter in his autobiography because he decided to do this experiment as a perfectly healthy individual and now has gained about 30 pounds, 65 points in cholesterol, and has damaged his kidney, heart, and other organs. The next step for him would be to start eating healthy again, get more exercise, and take vitamins to combat the damage. However, as we heard from his doctors, some of this damage may be irreversible.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:18PM) : I would guess that in the end the damage was reversible.
profile_photo
May 8
Daniel Figueroa Daniel Figueroa (May 08 2015 1:51AM) : Morgan Spurlock constructs a story which elaborates on he United States is in the midst of an epidemic of obesity and related health problems by apply himself and how it affects his own life. [Edited] more

Spurlock is the star.Using himself as an experimental subject, represents an entertaining, and occasionally horrifying view for the audiences. He has a fun sense of humor, speaks naturally and honestly,and plays the part of human guinea pig well.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:19PM) : Calling him a star raises interesting questions about the nature of film.
profile_photo
May 8
Raymond Urrutia Raymond Urrutia (May 08 2015 8:35AM) : Personal Story more

I found it extremely enlightening, probably more on the grounds that he must having been eating healthier than the average person given that his girlfriend was a Vegan. It made the results of his experiment even more disturbing given that he was a lot healthier than your average person when he started it. In fact, I researched his girlfriend and found out that the diet she created for him for when he finally got off the McDonald’s diet, was the basis for a dietary book she wrote years later. Also how they mentioned it took him like 14 months to get back to where he was after only one moth of this. This story continued on after, not only affecting him, but his loved ones as well.

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 8
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 08 2015 3:20PM) : Going outside the film to understand what is in the film can be a very good way to come to your own conclusions.
profile_photo
May 8
Jocelyn Davila Jocelyn Davila (May 08 2015 9:54PM) : He makes it personal.. more

How much more personal can you get than showcasing your body for this experiment. He also exposed part of his every day home life with his girlfriend and also how this experienced affected their relationship. Im sure this had a huge effect on her, especially being a vegan chef

profile_photo

A University of Toronto Ph.D, Rollyson has published more … (more)

May 10
Professor Carl Rollyson

A University of Toronto Ph.D, Rollyson has published more … (more)

Professor Carl Rollyson (May 10 2015 12:16AM) : yes
Image
0 comments, 0 areas
add area
add comment
change display
Video
add comment

Quickstart: Commenting and Sharing

How to Comment
  • Click icons on the left to see existing comments.
  • Desktop/Laptop: double-click any text, highlight a section of an image, or add a comment while a video is playing to start a new conversation.
    Tablet/Phone: single click then click on the "Start One" link (look right or below).
  • Click "Reply" on a comment to join the conversation.
How to Share Documents
  1. "Upload" a new document.
  2. "Invite" others to it.

Logging in, please wait... Blue_on_grey_spinner